Wednesday, August 30, 2006
Impress who?
"Cooking to Impress" is a a state of mind that says cooking is one of the fundamental human endeavors and as such, it commands all of one's creativity, ingenuity, passion, and bravado. It's more than cooking a great meal, or an expensive meal, or even a fancy meal. It's about sweating over your ingredients, your techniques, your tools to ensure that everyone knows that you've suffered for the craft. When the planets align people are genuinely impressed with not only a tasty meal but the effort and care that has gone into it. This blog is dedicated to foodies everywhere who crave the action and buzz of a commercial kitchen but don't have the guts to cook professionally.
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